THE BRAZEN TAVERN MENUS

LUNCH

 

All items served with Hand Cut Fries or Mixed Green Salad

 

Substitute Soup of the Day  3

 

SOUP + SALAD 10

Chef’s Daily Soup + Mixed green salad

 

TAVERN SALAD + CHICKEN 12

Mixed greens, tomato, cucumber, red onion,

fresh grated Parmesan + Balsamic

 

CORNED BEEF SANDWICH 10

Swiss, mustard + Rye

 

BRAZEN BEER +BURGER 10

Lettuce, tomato, onion + Domestic Beer

 

STEAK SANDWICH 12

Caramelized onions, wild mushrooms + blue cheese

 

GRILLED CHICKEN SANDWICH 10

Bacon, lettuce, tomato + garlic aioli

 

CHICKEN PARMESAN SANDWICH 10

Pomodoro tomato sauce, mozzarella

 

 

DINNER

 

KITCHEN HOURS

Monday - Sunday 11am - 1am

 

Small Plates

 

SOUP OF THE DAY 7

Chef selection of seasonal ingredients

 

GLAZED WINGS 14

Buffalo, Honey BBQ, or Mango Habanero, blue cheese, celery+ carrots

 

BUFFALO SPRING ROLLS 14

Chicken, blue cheese+ Chefs hot sauce

 

SPINACH + ARTICHOKE DIP 14

Fresh spinach, Three Cheese sauce+ chips

 

IRISH MEATBALLS 14

Dublin cheddar. mashed potato, corned beef, sauerkraut + cheddar ale sauce

 

SHEPHERDS PIE POTATO SKINS 14

Cheddar cheese, sour cream + scallion

 

MARYLAND CRAB CAKES 15

Charred corn salsa + Tartar sauce

 

THAI DEVILED EGGS 9

Curried Toast

 

PRINCE EDWARD ISLAND MUSSELS 15

Fra Diavolo or White wine, garlic+ herb Grilled sliced baguette

 

LAMB MEATBALLS 14

Pomodoro tomato sauce, arugula + Parmesan

 

TRUFFLE MAC + CHEESE 14

Three Cheese sauce+ truffle oil Bacon + 3 / Buffalo Chicken +4

 

BAVARIAN PRETZEL STICKS 10

Sea salt+ Blue Moon beer cheese sauce

 

LOADED FRIES 13

Bacon, cheese, scallion + garlic aioli

 

BRAZEN NACHOS 16

Shepherd's Pie, tortilla chips, cheddar ale sauce, Pico de Gallo, sour cream + jalapeno

 

 

Tacos

 

Hard or soft shell

Pico de gallo, shredded cabbage + chef's sauce

 

Grilled Steak 16

 

Grilled Chicken 14

 

Grilled Shrimp 15

 

 

Salad

 

ADD TO ANY SALAD: CHICKEN 7, SALMON 8, STEAK 9

 

TAVERN SALAD 9

Mixed greens, tomato, cucumber, red onion, fresh grated Parmesan + balsamic vinaigrette

 

PEAR + GOAT CHEESE SALAD 15

Arugula, roasted pear, goat cheese, bacon, dried cranberries, walnuts + balsamic vinaigrette

 

COBB SALAD 16

Romaine, chicken, blue cheese, avocado, egg, tomato, scallion, bacon+ Ranch

 

CAESAR SALAD 14

Romaine, Grated Parmesan, house madeb Caesar dressing + croutons

 

KALE SALAD 14

Kale, Butternut squash, olives, red onion, Feta cheese, spicy sunflower seeds+ lemon vinaigrette

 

 

Flatbreads

 

CLASSIC MARGHERITA 14

Tomato, basil + mozzarella

 

PEAR + GOAT CHEESE 16

Roasted Pear, goat cheese, fig spread, arugula + truffle oil

 

CHICKEN, BACON + RANCH 17

Chicken, bacon, scallion, Mozzarella,

Cheddar, BBQ sauce + Ranch drizzle

 

 

 

Sandwiches

With hand cut fries or mixed greens

 

GRILLED CHICKEN CLUB 17

Chicken, Applewood bacon, avocado, lettuce, tomato, herbed aioli + Country white

 

CORNED BEEF SANDWICH 16

Swiss, Mustard + Rye

 

STEAK SANDWICH WRAP OR BAGUETTE 17

Caramelized onion, mushroom, blue cheese crumble + garlic aioli

 

 

 

Sliders 13

Add Hand-cut Fries or Mixed Greens  3

 

Beef, bacon, american + garlic aioli

 

Buffalo Chicken, blue cheese + house made slaw

 

Ground Lamb, spicy Tzatziki + crispy onion + I

 

 

Burgers

 

SIGNATURE TAVERN BURGER 17

Applewood bacon, caramelized onions, blue cheese, special seasoning + garlic aioli

 

VEGGIE BURGER 17

Aged cheddar, avocado, tomato, caramelized onions, arugula + spicy aioli

 

BRAZEN BURGER 14

Lettuce, tomato, onion + pickle (choose toppings below)

 

SIDE

Mixed Greens

Hand Cut fries

Sweet potato +1.5

Truffle Parmesan +3

 

CHEESE +1.5

Aged Cheddar

American

Blue Cheese

Dubliner Cheddar

Monterey Jack

Swiss

 

TOPPINGS +1

Caramelized Onions

Sautéed Mushrooms

 

TOPPINGS 2

Avocado

Applewood Bacon

 

SAUCES

Chipotle Ketchup

Honey BBQ

Garlic Aioli

Spicy Aioli

 

 

Entrées

 

SHEPHERD’S PIE 18

Ground Sirloin, peas, carrots, house made gravy + mashed potato (cheese +2)

 

FISH AND CHIPS 20

Beer battered cod, hand cut fries, house made Tartar sauce + lemon

 

PAN SEARED SALMON 25

Garlic mashed potatoes, roasted asparagus + lemon butter white wine sauce

 

BRAZEN BANGERS + MASH 20

Roasted onions + house made gravy

 

NY STRIP STEAK {12 OZ.} 32

Potato croquettes, vegetable medley + house made steak house

 

BRICK PRESSED CHICKEN 25

Mushrooms, brussels sprout, bacon, potato + chicken jus

 

 

Sides

 

Hand Cut Fries Side 6 / Basket 9

 

Roasted Asparagus 7

 

Sweet Potato Fries Side 7 / Basket 9

 

Garlic Mashed Potatoes 7

 

Truffle Parmesan Fries Side 8 / Basket 10

 

Roasted Brussels + Bacon 8

 

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,

SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORN RELATED ILLNESS.

 

 

BRUNCH

 

Served with your choice of Bloody Mary or Mimosa

(2 hour Bottomless + 18)

 

BRAZEN EGGS BENEDICT 13

Poached Eggs, Hollandaise, Rosemary Fingerling Potatoes + Greens

=Choice of Salmon or Irish Bacon

 

BRAZEN PANCAKES 12

Fresh Cream, Seasonal Fruit + Maple Syrup Butter

 

SMOKED SALMON PLATE 13

Poached Eggs, Bagel, Cream Cheese + Capers

 

BRAZEN WAFFLES 12

Fresh Cream, Seasonal Fruit + Maple Syrup Butter

 

FRIED CHICKEN AND WAFFLES 14

Maple Syrup Butter

 

BRAZEN OMELET 13

Spinach, Goat Cheese, Tomato, Rosemary Fingerling Potatoes + Greens

 

STEAK + EGGS 13

Rosemary Fingerling Potatoes + Greens

 

BRAZEN BREAKFAST BURRITO 13

Scrambled Egg, Bacon, Kale, Mozzarella + Fries

 

IRISH BREAKFAST 15

Sausage, Bacon, Black & White Pudding, Eggs, Baked Beans + Fries

 

SIDES

Irish Bacon 3 / Irish Sausage 3 / Bacon 3 / Black + White Pudding 3

Baked Beans 3 / Brussels + Bacon 6 / Asparagus 6

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH

OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORN RELATED ILLNESS

 

 

DESSERTS & HOT DRINKS

 

Desserts

 

BRAZEN BREAD PUDDING 9

House made bread pudding, pistachio, chocolate sauce + Ice Cream

 

APPLE COBBLER 9

Spiced Apple Compote, Crumble + Ice Cream

 

CHOCOLATE FONDUE

Assorted Fresh Fruit, Marshmallow, Hot Melted Chocolate

S 8 / M 12 / L 20

 

CRÈME BRULEE 9

 

TIRAMISU 9

 

ICE CREAM

Strawberry, Chocolate, Vanilla

S 4 / M 7 / L 9

 

ALL DESSERTS ARE MADE FRESH DAILY BY OUR CHEF

 

 

Brazen Hot Drinks

 

IRISH COFFEE 11

Coffee, Jameson + Fresh Cream

 

BAILEYS COFFEE 11

Coffee, Bailey’s Irish Cream + Cream

 

NUTTY IRISHMAN 11

Kahlua, Frangelico + Cream

 

ITALIAN COFFEE 10

Coffee, Amaretto + Cream

 

BAILEY’S HOT CHOCOLATE 10

Hot Chocolate + Bailey’s Irish Cream

 

PEPPERMINT HOT CHOCOLATE 10

Peppermint Schnapps, Hot Chocolate + Cream

 

HOT TODDY 10

Whiskey, Lemon + cloves

 

BRAZEN SPICED CIDER 10

Choice of Rum, Bourbon, Whiskey or Brandy

 

 

 

 

 

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